Ours is a typical and genuine farmer’s kitchen that principally uses fresh seasonal products cultivated in our own orchard.
In addition to lunch and dinner, the restaurant is also available for breakfast, wine tasting, snacks, and aperitifs (reservations are recommended).
We are attentive to the needs of all our customers and on request can prepare special menus for vegetarians, coeliacs and for those with allergies.
Alla carte or fixed menus are possible, room reservations with half board, and wine tasting relative to the dishes prepared.
We can also cater for baptisms, communion parties, weddings, birthdays and business dinners.
The restaurant is open to our guests and general public alike. Reservations may be made by calling 335 7183045. Groups (max. 45 persons) are welcome.
A family member will explain the history of our company and will join you at a tasting of our wines, explaining their characteristics and the processes used in winemaking.Weather permitting, a walk through the vineyard to help better understand the cultural and morphological differences of the various grape varieties precedes the wine tasting.The wine tasting takes place in our restaurant area whilst as our cellar is a workplace we regret that it is only open to visitors on certain occasions.
As well as wine tasting we also propose various types of tasting paired with local products and traditional Tuscan dishes.
We can arrange tasting for couples, small or large groups (45 visitors max.) and we recommend booking via our email firstname.lastname@example.org or by calling +39 335 7183045.
During the summer period we are at your service every day between 11am and 6:30pm. For the rest of the year we provide tasting by appointment only.