Vermentino
Fresh and balancedSapidTuscan
Mediterranean freshness from the San Gimignano area. The Vermentino from Casa alle Vacche directly and harmoniously expresses the character of the grape variety and the San Gimignano region. A bright, fresh, and fragrant white, vinified to enhance fragrance and drinkability.
Tasting Notes
Bright straw yellow color with greenish reflections. On the nose, it is intense and fruity, with hints of peach and citrus, notes of ginger and yellow flowers. On the palate, it is fresh, harmonious, with good sapidity.
Food Pairings
Aperitifs, appetizers, white meat, fish, gourmet salads. Excellent with delicate pasta dishes and grilled vegetables.
Why Choose It
It is a versatile and gastronomic white, ideal for those seeking freshness, clear aromas, and a balanced drink. Careful vinification and brief bottle aging enhance its cleanliness and expressiveness. Perfect for seafood cuisine and appetizers.
Technical Characteristics
- Denomination: Vermentino Toscana IGT
- Grape variety: Tuscan Vermentino
- Production area: San Gimignano (Tuscany)
- Soil: Ocher Pliocene sands
- Altitude: 210-280 m above sea level
- Microclimate: Humid in winter/spring, hot and dry in summer
- Planting density: 4,600 vines/ha
- Yield: 50 hl/ha
- Training system: Guyot and spurred cordon, partial grass cover, green pruning
- Harvest: Manual, with grape selection
- Vinification: In white with destemming, cooling of the crushed grapes for brief maceration and gentle pressing. Fermentation at controlled temperature on fine lees.
- Aging: On fine lees with continuous bâtonnage for at least 2 months; bottle aging for at least 1 month
- Alcohol content: 10% vol
- Serving temperature: 10 °C
